TRAINING

ProActive Center for Training [PACT] offers you the chance to be equipped with the skills to make your foodservice business a success.

For over six years, PACT has trained and extended consultancy services to hundreds of restaurateurs and caterers. We have helped these establishments in food and bevarage service, operations, finance, marketing, advertising, sales promotion, human resource management, cost control, menu planning and merchadising, and catering management.

Our trainers have extensive experience in the foodservice industry and the academe. This affords the much needed balance between practice and theory, tempered with exposure to actual case studies rich in insights and lessons.

PACT training modules are charecterized by relevant hands-on workshops to complement lectures and discussions. To ensure high-quality training, all courses are kept to a maximum of twenty-five participants per session.

PACT accepts only pre-registered participants. No payment is required for pre-registration. All training fees are accepted on the first day, during the registration period only. Call 823-4947 for details or write us through the email below.