Fruit Carving Course




 
 
 
 

Learn how to make the foods you serve more visually exciting with just the right artistic touch. Spend an afternoon with other food aficionados in the Fruit and Vegetable Carving Workshop.

The hands-on workshop allows all participants to try out their hands in carving cucumbers, potatoes, tomatoes, carrots, radishes, red peppers, apples, oranges, lemons, and melons, among others.

Vegetables, fruits and carving tools shall be provided to all participants.
 

Number of Days:    1 Day
Training Hours  :    1:00 - 5:00 p.m.
Venue                  :    2/F Richville Mansion
                                   286 EDSA Crossing
                                   Mandaluyong City
Seminar Fee        :    Php 1,800.00 inclusive of all
                                   workshops materials,
                                   handouts, manual, snacks,
                                   and certificate of completion.
 
 
 

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